Artzaina - the horn sommelier knife

New arrivals

€250.00

VAT included

After two years of work, dozens of prototypes and countless hours spent fine-tuning every detail, we have created a sommelier knife that fully reflects our standards: precise, elegant and entirely shaped by hand. Its worm, forged and then turned by hand, is the fruit of this long development: a piece of technical goldsmithing that guarantees perfect penetration of the cork and effortless extraction.

Product customization

char. max. For any other engraving request (company logo, etc.), contact our customer service.

Horns :

Buffalo horn Cow horn Corne de vache flammée Ram's horn

Engraving

None

Basque cross (+ 10 €)

Customized text on the blade (+ 10 €)

Basque cross and text (+ 20 €)

Last items in stock

Quantity

You have 14 days from the date you receive your order to exercise your right of withdrawal, without having to justify your reasons.

Details

A true reflection of our know-how, the sommelier knife was designed as a tool that is at once reliable, sturdy and elegant. Its design highlights the aesthetic codes of our cutlery: elegant lines, noble materials and a precise mechanism. Entirely turned by hand with care and rigour, the worm embodies all our know-how. It is worked with great precision to guarantee perfect penetration of the cork and effortless extraction. The carefully sharpened blade cuts the foil easily and cleanly, and also includes a bottle opener.

Each sommelier knife is delivered in its cardboard gift box, together with its young-bull leather case (brown or black) as well as its certificate of authenticity.

Dimensions :
Closed: 12 cm / Open 17.5 cm / Blade with bottle opener 4.5 cm

Handmade in our workshop in Bidart, in the Basque Country.

Fabrics

Le sommelier peut être réalisé dans l’ensemble des matériaux que nous proposons pour nos autres créations, offrant ainsi une large palette de possibilités.

Les bois

Olivier, ébène, pistachier, chêne des marais, néflier, et bien d’autres essences sélectionnées pour leur caractère et leur durabilité.

Les cornes

Buffle, bélier, pointe de corne de vache… des matières naturelles uniques, chacune dotée de ses nuances et de sa personnalité.

Les matériaux précieux

Ivoire ou molaire de mammouth, pour des pièces d’exception au caractère rare et intemporel.

Maintenance

Les matériaux naturels (bois, cornes, etc...) n'apprécient pas l'eau ! Evitez de faire stagner votre sommelier dans l'eau.

Le manche, en matière naturelle, se patinera progressivement avec le temps. Si nécessaire, appliquez une fine goutte d’huile végétale incolore pour le nourrir.

Ne passe pas au lave-vaisselle.